Salisbury Steak
Servings: 6
Calories: 329kcal
Equipment
- 10" frying Pan
- large Mixing bowl
Ingredients
- 1.5 lb. Ground Sirloin
- 1 cup Bread Crumbs
- 1 Tbsp. Worcestershire Sauce
- 1 cup Diced Onions
- 1/3 cup chopped Parsley
- 1/2 tsp Salt
- 1/2 tsp Garlic Granules or 1Large Clove
- 1/3 tsp Pepper
Instructions
- Combine all ingredients in a large mixing bowl and mixed well
- Form patties about 4oz each should make 6 patties
- put patties in hot frying pan medium heat cook for 15 min. on each side
Nutrition
Calories: 329kcal | Carbohydrates: 16g | Protein: 24g | Fat: 18g | Saturated Fat: 7g | Cholesterol: 77mg | Sodium: 428mg | Potassium: 447mg | Fiber: 1g | Sugar: 3g | Vitamin A: 280IU | Vitamin C: 6.8mg | Calcium: 63mg | Iron: 3.6mg