Cottage Cheese with Avocado and Salsa
I created this recipe myself years ago when I had cottage cheese in the house and wanted to make it more interesting. This will make a complete meal with a few whole grain crackers or slice of bread on the side.
Servings: 4
Calories: 204kcal
Ingredients
- 2 whole Avocados cut in half, pitted and sliced
- 2 cup Low-fat cottage cheese
- 2 tbsp Salsa
Instructions
- Cut avocados in half; remove pit, peel and slice
- place 1/2 cup cottage cheese on small plate or bowl
- place 1/2 of avocado around the outside rim of cottage cheese
- add salsa to top of cottage cheese